Mbunga Fish

د.إ20.00

Bonga is either consumed fresh, smoked, cooked, salted, dried, or fermented however, it is mostly marketed in its preserved form. E.g. smoking in Nigeria, fermenting, and sun-drying in Senegal and the Gambia.

Compare
SKU: MF001 Categories: , Tags: ,

Bonga fish has been used to enrich family foods such as soups and stewed beans and can be consumed by the whole family.  It is a great food material for enriching or improving the quality of protein and mineral content. Smoked bonga can be milled with its bones to increase calcium content.

Reviews

There are no reviews yet.

Be the first to review “Mbunga Fish”

Your email address will not be published. Required fields are marked *

Please note that although we endeavour to ensure that the product information displayed on our website is accurate and up to date, Products and their ingredients are liable to change. Due to this, You should always read the label before consuming or using the product and never rely solely on the information presented here. If You require information or have any queries regarding a Grano Organic Own Label product, please contact our Customer Care team. This information is supplied for personal use only and may not be reproduced in any way without the prior consent of Grano Organic and ackowledgement.
Let's Chat!

Select at least 2 products
to compare