Cocoyam is one of most popular cash crop in the family of araceae, its cultivated in most African countries and Asian. Its earthly natural flavor, provides 9% protein, it’s rich in fiber, magnesium, potassium, iron, vitamin A, vitamin B1, vitamin B2 and vitamin C. Today, cocoyam is considered to be one of the most demanded food in the Africa, Asia and Middle east countries because of its rich health benefits.
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